Fish Goujons with Tartare Sauce | Waitrose
I recently spent a day filming with the lovely people at Waitrose and the first of three videos is now available – the others will be coming soon. I had such fun filming with their delightful crew, whom I was able to reward with the day’s results!
The first features a dish from my new book, Fish Goujons with Tartare Sauce, and I show you just how easy they are to make. Gluten and dairy free, they have a surprising ingredient that lends a really tasty crunch. Sadly, there were no little helpers around in the studio on the day of the shoot; I’d have grabbed them if there had been, as this is a super dish to cook with children.
- Head over to Waitrose online for the full recipe by clicking this link.
- Alternatively, the recipe can be found on page 242 of my new book, Nourish & Glow: The 10 Day Plan.
If you haven’t yet come across Waitrose TV, do head over to their site or YouTube channel – they regularly share well curated, easy to follow, delicious ideas to cook up, including gluten free, organic, and healthy meal inspiration from everyday eating to impressive entertaining.