This makes me think of my Mum – she really rocks a casserole. It’s something I used to be afraid to make, but thank goodness…

This is the kind of hearty autumnal stew that brings me lovingly into the colder seasons – a one-pot meal can feed my house…

This is a hearty autumn and winter dish that makes the most of the abundant root vegetables that are available at this time…

A lot of people assume that being healthy means that red meat is off the menu. But I'm delighted to say that it's very much…

This is quick, easy, adaptable and, to me, the epitome of comfort food – it’s great for adults and kids alike, so makes a…

Surely no summer is complete without a BBQ to celebrate a barmy summer’s day or evening? This sharing steak, with…

This dish celebrates delicious summer vegetables, all of which are in season together during July and August so this is an…

I sometimes roast chicken specifically to make this salad. It is that good. Every mouthful is exciting.

This is so easy to make and feels like a really delicious hearty meal – great for sharing with friends and family. You don’t…

This is an autumn favourite of mine and something I make year after year. Kids love it, too, and it’s full to the brim with…

If you are looking for inspiration for a Sunday lunch fit for spring or Easter, look no further. This is a super way to cook…

Making pots of healthy pâté to dip crudités into, to spoon generously onto little gem lettuce boats, or to top hearty…

This broth provides an exquisite array of colour with a deliciously spicy kick, alongside a hefty dose of essential…

This is the ideal post-Christmas dish, using up lots of leftovers, and a great warming soup for serving after long, bracing…

Cooked in households and tavernas all over Greece, this is pure comfort heart-warming family food. My simple version has a…

The oat and potato crust that I’ve used for this festive quiche may be unusual, but its flavour and texture lend a brilliant…

These spiced meatballs are a great dish for sharing. I’ve used squash here to make a sort of ‘spaghetti’, but good old…

This is a treasured recipe – I’ve been making it for many years and it still remains a favourite. Chicken soup has been used…

This festive Smörgåsbord Platter has to be the most exquisite way to serve a crowd a feast of colour, flavour and goodness,…

I created this recipe for anyone with a penchant for fried chicken. It’s wonderfully crunchy on the outside, juicy on the…