Since having my daughter, Willow, there has been an inevitable shift in priorities. As a new mother trying to navigate my way, my focus in the kitchen moved towards nourishing meals that I could rustle up quickly and simply. It’s so easy to lose the impetus to cook when times are busy but when our bodies are under stress, food is a powerful counter attack.

Here, you’ll find meals that I have been inspired to cook for myself, and my family and friends over these past few years. Bursting with goodness and flavour, I hope that many of these dishes will become firm favourites in your own households. The recipes remain true to my belief that food is fundamentally about self-care, and that it should always remain a source of great pleasure and happiness.

With speed and ease at their core, these recipes are Simply Good For You.

Out on 26th December 2019. See Book Tour dates here.
The book will also be released in Australia on 7th January 2020 (see pre-order links here).